Seasonal Hors d'oeuvres
$4.50 Each. Minimum 24 servings per item.
Watermelon Bon Bon gf | veg
Imported Feta Mousse, Lemon Zest, Smoked Pink Peppercorn
Roasted Grape & Wild Mushroom Bruschetta | veg
Whipped Mascarpone, Fresh Thyme, Shaved Parmesan, Toasted Crostini
Smoked Salmon Deviled Egg | gf
House Aioli, Lemon Zest, Capers, Fennel Pollen
Melon & Prosciutto Skewer
Cantaloupe, Prosciutto, Ciliegene of Mozzarella, Fresh Basil, Aged Balsamic Drizzle
Cypress Grove Creamery Grilled Cheese | veg
Rhubarb Jam, Basil Aioli, Buttered Levain Bread
(chef required on site)
Tarragon Chicken Polenta Cup | gf
Parmesan Polenta Cup, Smokey Tomato Marmalade, Petite Basil
Olive Oil Smashed Avocado Toast | veg
Blistered Tomatoes, Feta, Pepitas, Levain Crostini
Heirloom Tomato & Melon Gazpacho Shooter gf | veg
Yuzu Creme Fraiche, Fruit Salsa Garnish
(Chef Attendant Recommended. Mini Disposable Shot Glasses Included)
Market Corn Cakes| veg
Fresh Corn, Parmesan, Basil, Panko Bread Crumbs, Stone Fruit Chutney (requires reheating onsite)
Bite Size Sweets
$4.50 Each. Minimum 24 servings per item.
Miniature Key Lime Pie
Graham Cracker Crust, Fresh Whipped Cream, Raspberry Puree
Chocolate Dipped Local Strawberries | gf
White & Dark Chocolate, Gold Dust
Stone Fruit Cobbler
Streusel Topping
S’mores Bar
Nutella, Blistered Marshmallows and Graham Cracker Crust
Coconut Panna Cotta v | gf
With Agave Citrus Compote
Miniature Rhubarb & Carlsbad Strawberry Pies
Seasonal Buffet
All Buffets Include a Choice of 1 Entrée | $36.95pp | 15 Person Minimum
Add Additional Entrée for $9.95pp
SELECT ONE ENTRÉE:
Court Bullion Atlantic Salmon | gf
Fresh Herb-Citrus Salsa Verde, Yogurt Tzatziki, Seasonal Fruit Chutney
Slow-Cooked BBQ Brisket | gf
Served with BBQ Sauce, & Blue Cheese Horseradish Creme
Slow Roasted Chicken “Waldorf” | gf
House Dried Currants, Smith Apples, Celery Heart, Red Grapes, Salt Roasted Hazelnuts, Yogurt Dressing
Baked Mac & Cheese | veg
With Vermont Cheddar, Fresh Chives & Herbed Bread Crumbs
SELECT ONE OF THE FOLLOWING SIDES:
Peewee Fingerling Potato Salad | v
Confit Garlic, Chive Mustard Dressing
Summer Couscous Salad | v
Grilled Seasonal Vegetables, Cherry Tomatoes, Caramelized Onions, Fresh Herbs & Lemon Vinaigrette
Three Bean Salad v | gf
Cannellini, Borlotti, Haricot Verts, Fresh Herbs, Roasted Garlic-Oregano Vinaigrette
BBQ Baked Beans v | gf
Slow Cooked with Brown Sugar and Spices
Also Includes:
An Array of Grilled Farmer’s Market Seasonal Vegetables v | gf
Meyer Lemon Oil, Fine Herbs Seasoning
Chopped Salad veg
Romaine, Local Corn, Arugula, Cherry Tomatoes, Feta, Avocado, Cucumbers, Red Wine-Shallot Vinaigrette
Freshly Baked Corn Bread with Whipped Honey Butter
SELECT TWO DESSERTS:
Miniature Key Lime Pie
Chocolate Dipped Local Strawberries | gf
Stone Fruit Cobbler | gf
S’mores Bar
Coconut Panna Cotta v | gf
With Agave Citrus Compote
Miniature Rhubarb & Carlsbad Strawberry Pies
Additional Options to Upgrade your Display:
Watermelon & Marinated Feta Skewers $4.50 pp gf | veg
Fresh Mint, Pink Peppercorn, Olive Oil
Fresh Seasonal Fruit Skewers $4.50pp gf | veg
Vanilla Greek Yogurt Dipping
Charred Corn on The Cobb $4.50pp gf | veg
Whipped Herb Butter, Black Cyprus Salt