Seasonal Hors d'oeuvres
$4.75 Each. Minimum 24 servings per item.
Classic “Pigs in a Blanket”
Topped with “Everything Seasoning”, Pickle Relish, Grain Mustard
Cabarnet Poached Pear Tartlet | veg
Point Reyes Blue Cheese Creme, Candied Hazelnut Powder,
Flaky Pastry Raft
*Requires Chef Onsite
Butternut Squash Arancini | veg
Panko, Sonoma Goat Cheese, Honey, Sage, Cranberry-Orange Aioli
Turkey & Cranberry Sliders
Shaved Natural Turkey, Cranberry Aioli, Jarlsberg Cheese,
Arugula, Mini House Brioche Roll
(+$1.00 each)
Tomato, Basil & Stilton Bisque Shooter | veg
Olive Toast Crouton, Micro Basil
(Mini disposable shot glasses included)
*Requires Chef Onsite
Fresh Lobster Salad Cup | gf
Tarragon Dressing, Celery, Apples, Cucumber Cup, Fresh Chives
Triple Creme & Gruyere Grilled Cheese
Black Forest Ham, Seasonal Fruit Chutney, Mustard Dijonnaise,
Buttered Levain Bread
*Requires Chef Onsite
Roasted Kabocha Squash Skewers | veg | gf
Marinated Ciliegine, Purple Basil, Lemon Oil, Pomegranate Relish
Charred Brussel Sprout Crostini | veg
Cranberries, Toasted Pine Nuts, Champagne Vinegar Gastrique,
Whipped Ricotta
Bite Size Sweets
$4.75 Each. Minimum 24 servings per item.
Gingerbread Petite Cakes
Orange Infused Cream Cheese Frosting, Crystalized Ginger
Petite Chocolate Pecan Pie
Whipped Cream, Chocolate Shavings
Pear, Apple & Cranberry Crisp
Oatmeal Brown Sugar Crumble
Chocolate Dipped Coconut Macaroons | gf
Petite Pumpkin Pie
Orange Zested Mascarpone Fluff, Candied Pecan
Local Apple -Fig Strudel
Currants, Pine Nuts, Sugar Dust
Seasonal Buffet
All Buffets Include a Choice of One Entrée | $37.95- 15 Person Minimum | Add Additional Entrée for $9.95pp
SELECT ONE ENTRÉE:
Roasted & Sliced Natural Turkey Breast
Pan Sage Gravy, Cranberry-Orange Chutney
Chilled Maple-Rosemary Salmon | gf
Oven-Roasted and Chilled, Maple Syrup & Dijon Mustard Glaze,
Fall Fruit & Pomegranate Salsa
(Option To Serve Hot With Chef Onsite)
Baked Mushroom Rigatoni | veg
Gruyere & Parmesan Cheese, Sautéed Mushrooms, Topped with Kale, Lemon Zest, Almonds, Bread Crumb Gremolata
Classic Beef Bourguignon | gf
Slow Braised with Red Wine, Carrots, Pearl Onions,
Mushrooms, Herbs
Add Additional Protein for $9.95 pp
SELECT ONE OF THE FOLLOWING SIDES:
Roasted Yam Purée gf | veg
Orange Zest, Cinnamon, Sea Salt
OR
Toasted Farro | v
Seasonal Root Vegetables, Pomegranate Jewels, Caramelized Onions, Pistachios, Banyul’s Shallot Vinaigrette
(Add Grilled Tofu for $3.50 pp)
ALSO INCLUDES:
Roasted Tri-Color Cauliflower gf | v
Garlic Confit, Cranberries, Sea Salt, Sliced Toasted Almonds
Chopped Seasonal Salad veg | gf
Wild Arugula, Romaine Hearts, Feta, Butternut Squash, Celery, Avocado, Spiced Pepitas, Red Wine Vinaigrette
Freshly Baked Corn Bread
Whipped Honey-Sage Butter
SELECT TWO DESSERTS:
Gingerbread Petite Cakes
Orange Infused Cream Cheese Frosting, Crystalized Ginger
Petite Chocolate Pecan Pie
Whipped Cream, Chocolate Shavings
Pear, Apple & Cranberry Crisp
Oatmeal Brown Sugar Crumble
Chocolate Dipped Coconut Macaroons | gf
Petite Pumpkin Pie
Orange Zested Mascarpone Fluff, Candied Pecan
Local Apple -Fig Strudel
Currants, Pine Nuts, Sugar Dust